Fiestas, Weddings & Receptions,
Anniversaries & more for up to 50 guests!
Imagine…..
You want to throw a true Fiesta for your Bestie and there’s only room in your house for a handful of guests.
Your parents are celebrating their 30th wedding anniversary but you work full time and the thought of cooking all that food is daunting.
A truly fun, outdoor wedding is what you really want – and you’re looking for stand-out culture, creative food and drinks.
La Cosecha Sacramento Events brings the style of Sacramento and the spirit of México to your event, with a fun atmosphere, fresh real food and creative cocktails! You tell us what you want –we’ll take care of the details. All you have to do is enjoy your party.
Reservations are required, please contact Salvador at 206.687.0157 or Sonia at 916.542.0082. We have a minimum of 25 guests for a buffet-style party.
****Because of Friday Nights Concerts in the Park at Cesar Chavez Plaza in the months of May, June and July we can not host any private parties. Thank you for your understanding.
For groups under 25 people, please call the restaurant directly at 916-970-5354 Monday-Friday between the hours of 1:30 – 3:30 or 7:00-8:45.
LA COSECHA PARTY PACKAGES
All party packages include:
• Set up, break down, and concurrent cleaning of your private party space throughout the duration of the event.
• The agreed upon space within the constructs of La Cosecha Restaurant to be rented out during the duration of the event and lends our private space to you for two and a half hours. Note: the specific space rented is to be decided during the planning stage and outlined in your contract.
• Each patio requires a different financial responsibility and is highly dependent on the desired day of the week, time of year, and time of day.
• The minimum number of party guests for the Buffet-Style service (see below for food description) is 25 people. For smaller groups, we are happy to set up a large table for your group of less than 25, at which point you’d be ordering off of our every-day service menu and could potentially share patio space with other guests. In this case, Sacramento city tax and gratuity would still apply to your final bill, and separate checks cannot be guaranteed.
• The price per person also includes a beverage station offering water, iced tea, and one flavor of agua fresca, a traditional Mexican drink that is water-based and flavored with an array of natural flavors, most often Jamaica water.
All packages listed below offer a specific portion per person. The prices of dinner vs. lunch is dependent on the time of your event. The below menus are set at the prices listed. Substitutions may be made on a case by case basis only, and may require an additional fee.
PARTY PACKAGES
BASIC: Lunch- $20 / Dinner- $29 (per person)
Chips and salsa roja for each table (to be refilled throughout the duration of the event as many times as needed)
TACO BAR
Chicken
Carne asada (beef)
Potato
The potato tacos are for the purpose of accommodating any and all vegetarian or vegan guests you may have.
If your group has both, we leave the tacos vegan, and place the cotija cheese and poblano crema on the side
so your guests may take the dairy based sides or leave them depending on their dietary restrictions.
Rice and beans
Plus:
Lunch – $25 / Dinner- $34 (per person )
Chips and Salsa roja for each table (to be refilled throughout the duration of the event as many times as needed)
TACO BAR
Chicken
Carne asada (beef)
Carnitas
Potato (please see above for description)
Rice and beans
Enchiladas verdes (filled with BOTH chicken and cheese in each enchilada)
PREMIUM: Lunch – $28 / Dinner- $37 (per person)
Chips and Salsa roja for each table (to be refilled throughout the duration of the event as many times as needed)
Guacamole (one bowl per table. )
PASSED APPETIZERS
Quesadillas (cheese) OR Ceviche
Flautas (carnita)
BUFFET
TACO BAR
Chicken
Carne asada (beef)
Potato (see above for description)
Enchiladas Verdes (filled with BOTH chicken and cheese in each enchilada )
Churro bites. Churros fried and tossed in cinnamon sugar and cut into bite sized pieces. The perfect finish to a perfect, traditional Mexican dinner!
