A Special Posada Celebration!

This is a reservation-only, pre-pay event (see form below)

The Holidays are a magical time here at La Cosecha and we want to share them with you. Our 4-course dinner will feature some of our favorite dishes.  We’ll honor the tradition of Mexican Posada with candles and a pinata, and sing Christmas Carols in Spanish accompanied

by the wonderful Erick Guerrero on guitar.  (We’ll give you printed lyrics)

We’ll begin our evening with a cocktail created just for the event.

Each course will be paired with an expression of La Luna Mezcal, and the exquisite Gustoso Aguardiente Rum served with dessert.

Here’s the menu:

Course 1: 
Shrimp-mushroom Pozole Verde

Tender shrimp, earthy mushrooms, white hominy and tomatillos are the magical ingredients in this hearty vegetarian soup.

Course 2:
Pork Belly Taco

Melt in your mouth pork, slaw, red pickled onion, cilantro and a creamy sauce all wrapped in a corn tortilla

Course 3: 
(main course)  Chicken Mixiote

Flavorful chicken, cooked with cactus in a chile ancho sauce. Served with rice

Course 4:
(dessert)  Flan de Elote

Soft, creamy and sweet with the perfect touch of fresh corn.

Vegan options will be available:

Vegan options will be available:
Vegan pozole verde
Vegan al pastor tacos
Vegan Mixiote
Water base paleta

Please note that we are starting at 6pm sharp.  If you’re late, we’ll still be happy to see you but will start you with whatever course we are serving when you arrive so we keep our Chef happy. 

All for only $35 for Harvest Club Members (it’s FREE to join!) and $45 for general public. Gratuity not included.

Reservations are required to reserve your seat.